
KAI'S GREEN TOMATO CHUTNEY
This green tomato and apple chutney is one of best things we've tasted here at Global gardens. Our gardener Kai brought it to share at...

TWO GREAT WAYS TO EAT TOMATOES
Everyone knows the best way to eat tomatoes - raw and freshly picked, ideally from your own garden. If you can resist the urge to devour...

SWEET POTATO STEMS
At the garden, we are growing purple sweet potato in the polytunnel. The main reason to grow sweet potato is for the tubers - or at least...

FERMENTED COURGETTE
It’s courgette season and with every courgette I harvest, or get given by some courgette weary folks, I get to try out a new recipe. This...

LATE SUMMER HARVEST SMOOTHIE
This is a very simple recipe from an ‘Innocent’ smoothie recipe book which I made minor changes to. It’s wonderful for using up harvest...